Can you really cook an authentic, full-course Spanish barbecue on a tiny, compact grill? Today on Spain Speaks, I’m putting the Homavo charcoal barbecue to the test on a small Spanish terrace.
Amazon (ES):https://www.amazon.es/dp/B0GY58M9Z9
Leroy Merlin: https://www.leroymerlin.es/productos/homavo-barbacoa-de-carbon-superficie-de-coccion-45-32-cm-rejilla-principal-esmaltada-estante-termico-termometro-chimenea-funda-impermeable-99461420.html

From grilled vegetables with extra virgin olive oil to local favourites like Morcilla (black pudding), Chistorra, and Andalusian skewers, I’m seeing if this small-space solution can handle a true Spanish feast. I’ll also be searing a thick Entrecote steak to see if we can get that perfect medium-rare finish over charcoal.

If you live in a flat in Spain or just have a small balcony, find out if you can still enjoy the smoky flavours of a traditional Spanish summer.

#HOMAVO #SummerVibes #WorldCup2026

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